Course: Lunch or Dinner; Skill Level: Intermediate
Ingredients
1 head Cauliflower
3/4 cup Flaxseed meal
3/4 cup Almond cheese
1 tbs Parsley flakes
Spinach leaves
1 can Organic Tomato sauce
Serving(s) & Preparation Time
Yield : 2
Servings : 2 small pizzas
Prep Time : 15m
Cook Time : 24m
Ready In : 39m
Make It Happen
Pre-heat oven to 375 degrees on a baking sheet place a large piece of parchment paper and spray it with nonstick oil. Place the cauliflower florets in a food processor or blender and pulse until the cauliflower has the texture of sand. Slowly add Flaxseed meal. Once mixed together, use your hands to form the dough into a crust on the baking sheet. Pat it down thoroughly, forming the shape you wish. Don’t make it too thick or thin either. Bake cauliflower pizza crust for 20 min or until golden brown. Remove from oven Add however much sauce and cheese you want. Bake for another 12 min. Remove from oven add spinach leaves and parsley. Place back into the oven for 2 min.
This content was published by Chef Miami and shared with HUMANFITPROJECT.com
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